63-72 of 72 Results for "Nutrition News"
Ask the Nutritionist: What are Sugar Alcohols
Q: What are sugar alcohols and how do they impact Net Carb count? A: Many low-carb products are sweetened with a form of sugar called sugar alcohols. Sugar alcohols come in the form of ingredients such as glycerin, mannitol, sorbitol, xylitol, erythritol, isomalt, lactitol and maltitol. Sugar alcohols provide a sweetness and mouth feel similar Read More
Discovering Soy Foods
The most complete vegetable protein, soy is also rich in vitamin E, fiber, calcium, magnesium, lecithin, riboflavin, thiamine, folate, iron and essential fatty acids. Here’s good news for people who don’t want to consume red meat, seafood or poultry with every meal: Soy protein is virtually complete, missing only the essential amino acid methionine. In Read More
