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Battling the Metabolic Bully.. Two ways to prevent holiday weight gain

Have you ever been the victim of a bully? How about when the triple-threat of Halloween candy, Thanksgiving pies and Christmas cookies attempt to bully their way into your low-carb meal plan? Perhaps when you were a kid an older youngster pushed you around or prevented you from using the swings in the playground orRead More

Sweden has it Right—Lower-Carb is Better than Low-Fat

Sweden has given us the Volvo and Ikea, now it may be on the forefront in the fight against obesity. A report called Dietary Treatment for Obesity, from the Swedish Council on Health Technology Assessment (SBU), has shown that the typically recommended low-fat diet is failing to stop or reverse obesity trends that have reachedRead More

Let’s Talk About Induction

An all-too-common misconception is that the first Phase of Atkins—Induction—is the whole program. Which probably led to other misconceptions, including the one that Atkins is all about omitting major food groups from your diet and subsisting on meat, eggs, cheese and lots of fat. Every time I see that in an online article, I findRead More

My Favorite Thanksgiving Tips

Thanksgiving is here this week , which means food, food and more food. Since I’ve been living the Atkins lifestyle for more than 25 years, I’ve learned some strategies that help me enjoy this holiday to its fullest without overdoing it on forbidden treats or even feeling deprived. Here’s what works for me on turkeyRead More

Hit the Road with Atkins

A large part of my job with Atkins involves traveling around the country, promoting Atkins and teaching people how to successfully lose weight while living a low-carb lifestyle. Since I have been doing Atkins for so long, I have had to learn how to stick with my low-carb eating plan no matter where I am—planes,Read More

A Comparison of the Atkins Diet and the Paleo Diet

If you’ve read anything about diets lately, you have most likely heard of the Paleo Diet, which is based on eating whole foods from food groups our hunter-gatherer ancestors would have eaten during the Paleolithic Era, the time period from about 2.6 million years ago to the beginning of the agricultural revolution, about 10,000 yearsRead More

New Research: Atkins is Safe for Your Kidneys

Although there are no studies that show that Atkins causes kidney or liver problems in healthy individuals, there are still ill informed health professionals who equate Atkins with excessively high protein intake and the potential for kidney function decline. Those of us here in the community know that Atkins is not a very high proteinRead More

New Research: Higher-Fat Diets Help Prevent Gallstones

If you have ever had a gallstone, you know how painful the entire experience can be. Research also shows that the likelihood of getting gallstones is typically linked to obesity, yo-yo dieting and rapid weight loss. A group of researchers recently published a systemic review in the journal of Clinical Gastroenterology and Hepatology of theRead More

Recent Low-Carb Research Roundup

I just received an update on some of the latest low-carb research showing the beneficial effects of a low-carb diet like Atkins on a variety of health factors. It’s always amazing to me when something as simple as changing the way you eat can have such a positive impact on your health. Atkins and EpilepsyRead More

How to Have a Low-Carb Super Bowl

The big game is days away, and it doesn’t matter who you’re rooting for: the typical Super Bowl party is rife with potential dietary pitfalls. Fortunately, I have some great low-carb game-day tips that will help you win even if your team doesn’t. For Party-Throwers If you’re hosting the party, you’re in control of theRead More