Keto Baked Tamari-Lemon Pork Chops Recipe
Cook Time: 40 Minutes
Phase: Phase 1
8 tbsp Tamari Soybean Sauce
2 tbsp Worcestershire Sauce
2 tsp Garlic
1 fl oz Fresh Lemon Juice
0 1/2 tsp Black Pepper
1 tsp Canola Vegetable Oil
1 1/2 lb Pork Chops or Roasts (Center Loin, Bone-In)
If you want to serve a dipping sauce with the chops, rather than boiling the marinade, make a fresh batch.
- In a shallow dish, combine tamari, Worcestershire sauce, garlic (minced), lemon juice, pepper and oil. Add pork chops and turn to coat evenly.
- Cover, and refrigerate for at least 1 hour or overnight.
- Preheat oven to 375°F. Remove chops from marinade and pat dry.
- Place in a roasting pan and bake for 35 - 40 minutes.
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