Vegan "Turkey," "Monterey Jack" and Asparagus Roll-Ups Recipe | @Atkins

Vegan "Turkey," "Monterey Jack" and Asparagus Roll-Ups Recipe


Atkins Vegan "Turkey," "Monterey Jack" and Asparagus Roll-Ups
8.1g
Net Carbs
Prep Time: 5 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 2
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.

19.4g

Protein

15.6g

Fat

3.3g

Fiber

252.8cal

Calories

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INGREDIENTS

  • 4 spear, medium (5-1/4" to 7" long) Asparagus
  • 2 oz Vegan Gourmet Cheese Alternative Monterey Jack
  • 1 serving Meatless Deli Turkey

DIRECTIONS

  1. Layer 1 slice "Monterey Jack" cheese substitute over a slice of "turkey". 
  2. Place 1 asparagus spear at one end and roll-up.  Pin with a toothpick if desired.
  3. Repeat with remaining ingredients.

Cooking Tip

Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.