Swiss Cheese, Turkey and Asparagus Roll-Ups with Aioli Recipe
![Atkins Swiss Cheese, Turkey and Asparagus Roll-Ups with Aioli](https://bucketeer-2ef062fa-a667-495f-9b8b-7d2ef5a7590d.s3.us-east-1.amazonaws.com/fef0c8e0325692fe5348f5c90a469d25_04a09417-e0ac-429f-b693-d6f84d13b285.png)
3.8g
Net Carbs
Net Carbs
Prep Time: 0 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
40.5g
Protein
42.6g
Fat
1g
Fiber
564.6cal
Calories
![calculator](https://www.atkins.com/wp-content/themes/atkins_theme/assets/images/calc.png)
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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3 oz Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
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1 Keto Aioli
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1 3/4 slice (1 oz) Swiss Cheese
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3 spear, medium (5-1/4" to 7" long) Asparagus
DIRECTIONS
Use the Atkins recipe for Aioli.
- Layer turkey and cheese together.
- Carefully roll-up the asparagus in the turkey and cheese.
- Serve with Aioli or spread Aioli between the layers of turkey and cheese before rolling up with asparagus.
Cooking Tip
Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.