Spicy Turkey Club Recipe
Cook Time: 0 Minutes
Phase: Phase 3
12 Atkins Low Carb Wheat Bread
3 tbsp chopped Scallions or Spring Onions
3 tsp Sriracha Hot Chili Sauce
1 tbsp Fresh Lime Juice
1 lb Turkey Breast Meat (Fryer-Roasters, Cooked, Roasted)
0 1/2 tsp Garlic
8 leaf Radicchio
1 small whole (2-2/5" dia) Red Tomatoes
8 medium slice (yield after cooking) Bacon
0 1/2 cup Real Mayonnaise
1. Cook bacon, set aside on a paper towel to cool. While bacon is cooking, combine mayonnaise, scallions, lime juice, chili sauce (to taste), minced garlic, salt and pepper to taste in a small bowl.
2. To assemble: Spread bread slices with mayonnaise. Lay 2-3 turkey slices on top of 4 bread slices and top with radicchio leaf, tomato slice and bacon. Repeat layering once and then cover with the last 4 slices of bread.
3. Insert toothpicks to hold sandwiches in place before slicing. Serve immediately.
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