Keto Prosciutto-Wrapped Asparagus
1.0g
Net Carbs
7.0g
Protein
4.4g
Fat
1.1g
Fiber
73
Calories
Ingredients:
- 6 oz, bonelesses Prosciutto
- 1/8 teaspoon Black Pepper
- 24 spear, medium (5-1/4" to 7" long) Asparagus
- 1/4 teaspoon Salt
- 1 teaspoon Fresh Lemon Juice
- 1 1/2 tablespoons Extra Virgin Olive Oil
- 2 teaspoons Lemon Zest
Directions:
- Bring a large pot of lightly salted water to a boil. Add asparagus and cook until crisp-tender, 2 to 3 minutes. Drain and transfer to a bowl filled with ice water, cool about 2 minutes, then pat dry.
- Wrap each asparagus spear with one piece of prosciutto. Place lengthwise on a serving tray.
- Juice and zest the lemon. Combine oil, zest, lemon juice, salt and pepper in a bowl; mix well. Coat wrapped spears with dressing. Serve immediately.
