Keto Popcorn Garlic Shrimp Recipe | @Atkins
Recipes

Keto Popcorn Garlic Shrimp Recipe

Print Pinterest
Atkins Keto Popcorn Garlic Shrimp
1.9g
Net Carbs
Prep Time: 15 Minutes
Style:Other
Cook Time: 10 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
23.2g

Protein

16g

Fat

0.2g

Fiber

244.4cal

Calories

calculator How to Calculate Atkins Net Carbs

How to Calculate Atkins Net Carbs

Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)

×

INGREDIENTS

  • 1 lb Shrimp
  • 4 tbsp Light Olive Oil
  • 1 1/2 tsp Garlic
  • 0 1/2 tsp Crushed Red Pepper Flakes
  • 0 1/2 tsp Paprika
  • 1 tbsp Parsley
  • 0 1/2 fl oz Fresh Lemon Juice

DIRECTIONS

  1. Pat shrimp dry with paper towels.
  2. Heat oil in a large non-stick skillet over medium heat. Add garlic and red pepper flakes; sauté one minute. Increase heat to high. Add shrimp and paprika. Cook, stirring briskly, for 2 minutes.
  3. Add lemon juice; cook one minute more, just until shrimp are pink and cooked through (do not overcook shrimp, it toughens them). Transfer to a platter with a slotted spoon. Add salt and pepper to taste.
  4. Sprinkle with chopped parsley; serve immediately.

Cooking Tip

Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.

Featured Low Carb Recipes