Low Carb Ranch Fried String Cheese
5.4g
Net Carbs
15.4g
Protein
18.8g
Fat
2.4g
Fiber
302
Calories
Ingredients:
- 1 cup almond flour, super finely ground, gluten free King Arthur Flour
- 5 eas string mozzarella cheese FNDDS
- 1 lrg raw egg USDA
- 1/2 cup tap water FNDDS
- 1 teaspoon fresh young green scallions, chopped FNDDS
- 4 teaspoons olive oil USDA
- 1 bag Atkins Ranch Protein Chips
Directions:
- Cut string cheese in half. In one of three shallow bowls, place the almond flour. In the next bowl, whisk together the egg and water. In the last bowl, place crushed Atkins Ranch Protein Chips. Working one at a time, lightly coat each piece of string cheese in almond flour, then dip in the egg mix to coat and finally coat in crushed chips. Place each coated string cheese on a plate and freeze for 30 minutes.
- Heat air fryer to 375°F for at least 3 minutes.
- Remove cheese sticks from the freezer and generously coat in olive oil spray. Place in a single layer in the air fryer and cook for 3-4 minutes, until the cheese is melted and coating is golden but not burning. Remove from air fryer and serve garnished with scallion while warm. Each serving is two cheese sticks.
