Keto Lettuce Wrapped Chipotle Burgers Recipe
Cook Time: 10 Minutes
Phase: Phase 1
2 lb Ground Beef (80% Lean / 20% Fat)
1 tbsp Worcestershire Sauce
0 1/2 tbsp Salt
0 1/2 cup, shredded Cheddar Cheese
0 1/4 cup Real Mayonnaise
1 each Chipotle Peppers in Adobo Sauce
- Preheat a grill or broiler. In a large bowl, combine ground chuck, Worcestershire sauce and salt.
- Form into six 4-inch patties. Grill patties, or broil 6-inches from heat source, 5 minutes per side for medium-rare doneness (cook longer, if desired).
- Two minutes before the burgers are done, top with cheese.
- Meanwhile, combine mayonnaise and chopped chipotle in a small bowl. Adjust the amount of chipotle pepper to your level of spicy. Serve burgers topped with optional slices of tomato and red onion; wrapped in lettuce with the chipotle mayonnaise on the side.
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