Lettuce Wrapped Chipotle Burgers Recipe
0.7g
Net Carbs
Net Carbs
Prep Time: 10 Minutes
Style:American
Cook Time: 10 Minutes
Phase: Phase 1
Difficulty: Easy
Style:American
Cook Time: 10 Minutes
Phase: Phase 1
Difficulty: Easy
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
How to Calculate Atkins Net CarbsINGREDIENTS
- 2 lb Ground Beef (80% Lean / 20% Fat)
- 1 tbsp Worcestershire Sauce
- 1/2 tbsp Salt
- 1/2 cup, shredded Cheddar Cheese
- 1/4 cup Real Mayonnaise
- 1 each Chipotle Peppers in Adobo Sauce
DIRECTIONS
- Preheat a grill or broiler. In a large bowl, combine ground chuck, Worcestershire sauce and salt.
- Form into six 4-inch patties. Grill patties, or broil 6-inches from heat source, 5 minutes per side for medium-rare doneness (cook longer, if desired).
- Two minutes before the burgers are done, top with sliced cheese.
- Meanwhile, combine mayonnaise and chopped chipotle in a small bowl. Adjust the amount of chipotle pepper to your level of spicy. Serve burgers topped with optional slices of tomato and red onion; wrapped in lettuce with the chipotle mayonnaise on the side.
Cooking Tip
Whether you're feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.
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