Eggs with Avocado, Salsa and Turkey Bacon Recipe
Cook Time: 15 Minutes
Phase: Phase 2
2 oz, cooked Turkey Bacon
0 1/2 fruit without skin and seeds California Avocados
1 oz Salsa
2 large Egg (Whole)
DIRECTIONSUse the Atkins recipe to make Salsa Cruda or use 2 tablespoons of no-sugar-added salsa of your choice.
- Cook turkey bacon slices on a non-stick skillet over medium-high heat until crispy.
- Slice avocado.
- Fry eggs (scramble or poach if desired instead).
- Serve the eggs over sliced avocado topped with salsa and the turkey bacon on the side.
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