Chocolate-Peanut Whip
4.9g
Net Carbs
5.2g
Protein
20.3g
Fat
2.8g
Fiber
223
Calories
Cooking tip: We love the idea of customizing this recipe to make it your own! If you add any ingredients, just be sure to keep an eye on net carbs.
Ingredients:
- 1 tablespoon Natural Creamy Peanut Butter 1/3 Less Sodium & Sugar
- 2 teaspoons Sucralose Based Sweetener (Sugar Substitute)
- 2 tablespoons Heavy Cream
- 1 tablespoon Cocoa Powder (Unsweetened)
Directions:
- Using a spatula, blend together 1 Tbsp unsweetened cocoa powder, 1 Tbsp smooth peanut butter and 1 packet of sweetener.
- Whip 2 Tbsp heavy cream until soft peaks form.
- Gently fold into the peanut butter mix. This is also delicious with almond butter instead of peanut butter.
