Keto Spicy Crab Dip Recipe
![Atkins Keto Spicy Crab Dip](https://bucketeer-2ef062fa-a667-495f-9b8b-7d2ef5a7590d.s3.us-east-1.amazonaws.com/0b4741dabf4b10eead8d658ced412859_d5c09456-c9d3-4f6b-897b-bb65141c6b27.png)
1.1g
Net Carbs
Net Carbs
Prep Time: 60 Minutes
Style:Other
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:Other
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
7g
Protein
13.4g
Fat
0.5g
Fiber
156.1cal
Calories
![calculator](https://www.atkins.com/wp-content/themes/atkins_theme/assets/images/calc.png)
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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1 can (6.5 oz), drained Blue Crab (Canned)
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2 medium (4-1/8" long) Scallions or Spring Onions
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0 1/4 cup Real Mayonnaise
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0 1/4 cup Sour Cream (Cultured)
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1 each Chipotle Peppers in Adobo Sauce
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1 tsp Fresh Lemon Juice
DIRECTIONS
- Mix crab, onion, mayonnaise, sour cream, chipotle en adobo, and lemon juice in a sealable bowl.
- Chill 1 hour for flavors to blend.
Cooking Tip
If you’re serving as an appetizer, plate your dip with two or three different low carb snacks!