Ham, Swiss and Pickle Roll-Ups Recipe
Cook Time: 0 Minutes
Phase: Phase 1
2 oz Sliced Ham (Regular, Approx. 11% Fat)
1 slice (1 oz) Swiss Cheese
1 spear Pickles
0 1/3 tbsp Real Mayonnaise
1 tsp or 1 packet Yellow Mustard
- Trim ham, cheese and pickles to equal lengths. Lay out ham slices, top with cheese slices.
- Combine mayo and mustard; spread onto cheese. Lay pickle in center and roll up tightly. Leave as a large roll or cut into bite-sized pieces.
Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.