Swiss Cheese, Turkey and Asparagus Roll-Ups with Aioli Recipe
1.9g
Net Atkins Count TM
Net Atkins Count TM
Prep Time: 5 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Easy
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Easy
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
37.6g
Protein
45.2g
Fat
1g
Fiber
548.6cal
How to Calculate Atkins Net Carbs
Calories
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
-
1 3/4 oz swiss cheese FNDDS
-
3 med fresh asparagus spears Canadian Nutrient File
-
3 oz roasted turkey breast Coleman Natural
-
1 Keto Aioli
DIRECTIONS
Use the Atkins recipe for Aioli.
- Layer turkey and cheese together.
- Carefully roll-up the asparagus in the turkey and cheese.
- Serve with Aioli or spread Aioli between the layers of turkey and cheese before rolling up with asparagus.
Cooking Tip
Raw asparagus just needs a thorough rinse before being used in this recipe. Uncooked asparagus provides a delightful crunch and fresh flavor in this recipe, but you are also welcome to give the asparagus a quick steam if you prefer. Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.