Veggie Burger Topped with Swiss Cheese and Avocado

DifficultyModerate
Yield1 servings
Prep5 mins
Cook5 mins

3.1g

Net Carbs

24.2g

Protein

23.1g

Fat

11.9g

Fiber

340

Calories

Veggie Burger Topped with Swiss Cheese and Avocado

Ingredients:

  • 1 slice (1 ounce) Swiss Cheese
  • 1/2 fruit without skin and seed California Avocados
  • 1 burger All American Classic Meatless Burgers

Directions:

  1. Cook veggie burger in microwave oven or in a skillet over medium-high heat with 1 teaspoon virgin olive oil.
  2. Top with sliced avocado and Swiss cheese. Season to taste with salt and freshly ground black pepper.

FIND MORE RECIPES

We think you might like