Turkey Burger Topped with Chipotle Aioli, Tomato and Avocado Recipe
Cook Time: 10 Minutes
Phase: Phase 1
6 oz Ground Turkey 93/7
1 tbsp Garlic Aioli
0 1/16 serving Chipotle Peppers in Adobo Sauce
2 medium slice (1/4" thick) Tomatoes
0 1/2 each California Avocados
- Make a patty with the ground turkey and season with salt and freshly ground black pepper. Grill or pan fry until no longer pink in the center and browned on both sides.
- Finely dice the chipotle pepper and blend with the aioli.
- Top burger with tomato slices, sliced avocado and the chipotle aioli.
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