Keto Spicy Crab Dip

DifficultyModerate
Yield4 servings
Prep1 hr

1.1g

Net Carbs

7.0g

Protein

13.4g

Fat

0.5g

Fiber

156

Calories

Keto Spicy Crab Dip
Cooking tip: If you’re serving as an appetizer, plate your dip with two or three different low carb snacks!

Ingredients:

  • 1/4 cup Real Mayonnaise
  • 1 teaspoon Fresh Lemon Juice
  • 1/4 cup Sour Cream (Cultured)
  • 1 can (6.5 oz), drained Blue Crab (Canned)
  • 2 medium (4-1/8" long) Scallions or Spring Onions
  • 1 each Chipotle Peppers in Adobo Sauce

Directions:

  1. Mix crab, onion, mayonnaise, sour cream, chipotle en adobo, and lemon juice in a sealable bowl.
  2. Chill 1 hour for flavors to blend.

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