Keto Spicy Crab Dip
1.1g
Net Carbs
7.0g
Protein
13.4g
Fat
0.5g
Fiber
156
Calories
Cooking tip: If you’re serving as an appetizer, plate your dip with two or three different low carb snacks!
Ingredients:
- 1/4 cup Real Mayonnaise
- 1 teaspoon Fresh Lemon Juice
- 1/4 cup Sour Cream (Cultured)
- 1 can (6.5 oz), drained Blue Crab (Canned)
- 2 medium (4-1/8" long) Scallions or Spring Onions
- 1 each Chipotle Peppers in Adobo Sauce
Directions:
- Mix crab, onion, mayonnaise, sour cream, chipotle en adobo, and lemon juice in a sealable bowl.
- Chill 1 hour for flavors to blend.