Smoked Salmon, Cucumber and Cream Cheese Roll-Ups Recipe

5.5g
Net Carbs
Net Carbs
Prep Time: 5 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Easy
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Easy
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
INGREDIENTS
- 3 oz Smoked Chinook Salmon (Lox)
- 2 tbsp Cream Cheese
- 1/2 cucumber (8-1/4") Cucumber (with Peel)
DIRECTIONS
- Use a mandoline or a vegetable peeler to cut long thin strips of cucumber. You may have leftover strips to enjoy!
- Spread cream cheese onto smoked salmon, place a strip of cucumber at one edge and roll up with the salmon and cream cheese. Pin in place with a tooth pick!
Cooking Tip
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