Savory Popcorn and Nut Mix
6.3g
Net Carbs
6.2g
Protein
22.8g
Fat
3.6g
Fiber
253
Calories
Cooking tip: Having a party? When planning your low carb spread, think about which dishes you can make in advance and which need fresh ingredients that day.
Ingredients:
- 12 ounces Roasted Mixed Nuts with Peanuts
- 1 teaspoon(s) Kosher salt (1/4 tsp= 1.5 g)
- 1/4 teaspoon Garlic Powder
- 3 tablespoons Unsalted Butter Stick
- 1/4 teaspoon Red or Cayenne Pepper
- 4 cups Air Popped Popcorn
- 2 teaspoons Thyme
Directions:
- Heat oven to 275°F.
- On a large roasting pan, toss nuts and popcorn with butter. Sprinkle evenly with thyme. Combine kosher salt, cayenne pepper (to taste) and garlic powder; sprinkle over top and toss well.
- Bake 15 minutes. Transfer to large sheet of wax paper and let cool.
- Store in an airtight container.
