Sautéed Sugar Snap Peas with Mint Recipe
Cook Time: 5 Minutes
Phase: Phase 1
2 tablespoon Unsalted Butter Stick
2 cup Snap peas
2 tbsp Peppermint (Mint)
0 1/4 tsp Salt
0 1/8 tsp Black Pepper
DIRECTIONSMelt butter in large skillet over high heat. Add peas, minced mint, salt, and pepper; sauté until crisp-tender, about 3 minutes. Serve right away.
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