Keto Peking Ribs Recipe
Cook Time: 480 Minutes
Phase: Phase 2
3 Sugar Free Apricot Preserves
1 Sweeteners (Splenda Packets, Sucralose)
64 Pork Spareribs
4 Soy Sauce (Tamari)
For this recipe, you can make the Barbecue Sauce; you will need tablespoons.
- In a small bowl, combine soy sauce, fruit jam, 3 tbsp low carb barbecue sauce minced garlic and sugar substitute. Brush both sides of ribs with mixture.
- Place ribs in slow cooker; pour remaining sauce over ribs.
- Cover and cook on low 8 hours.
Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.