Low Carb Spicy Ginger Pear Mocktail

DifficultyEasy
Yield4 servings
Prep5 mins

1.0g

Net Carbs

0.1g

Protein

0.0g

Fat

0.6g

Fiber

6

Calories

Low Carb Spicy Ginger Pear Mocktail

Ingredients:

  • 3/4 cup (8oz) Perrier Sparkling Water
  • 8 ounces Water, tap
  • 1/2 teaspoon Cinnamon, ground
  • 2 teaspoons Ginger root, fresh gated
  • 1/16 teaspoon Allspice, ground
  • 1/3 cup(s) Asian pear (1 cup= 125 g)

Directions:

  1. Blend together water, peeled pear, maple syrup, fresh ginger, cinnamon, and allspice at high speed until pear is completely broken down. 
  2. Dip the rim of martini glasses into sugar free maple syrup, then sprinkle with cinnamon. Pour 1/3 cup of the pear mixture into each prepared glass, top with 3 tablespoons sparkling water (or more to taste), and garnish with a cinnamon stick if desired.

FIND MORE RECIPES

We think you might like