Low Carb Coffee Bourbon Cocktail

1.1g

Net Carbs

5.6g

Protein

3.3g

Fat

1.8g

Fiber

127

Calories

Iced coffee in glass with layered effect, coffee beans on wooden plate, bottled coffee drink in background against blue wall.

Ingredients:

3 fluid ounces brewed coffee FNDDS
1 fluid ounce bourbon whiskey FNDDS
4 fl-oz Atkins Cafe Au Lait Shake

Directions:

Equipment note: an ice cube tray is needed for this recipe.

In an ice cube tray, freeze brewed coffee until frozen, about 4 hours.
Place coffee ice cubes into a glass, pour bourbon over the top and finish with chilled Atkins Café au Lait Protein Shake. Give it a quick stir and enjoy!

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