Lettuce-Wrapped Swiss Cheeseburger with Tomato and Hummus
8.7g
Net Carbs
42.2g
Protein
47.3g
Fat
2.3g
Fiber
647
Calories
Ingredients:
- 5 ounces 80% lean ground beef
- 2 slices (1 ounce) Swiss cheese
- 2 tablespoons hummus
- 1 small whole red tomato (91g), sliced
- 3 leaves (45g) butterhead lettuce
Directions:
- Season hamburger patty with salt and freshly ground black pepper. Grill burger to desired doneness, about 5 minutes per side.
- Top with Swiss cheese the last few minutes of cooking to melt.
- Top with tomato and hummus.
- Wrap in lettuce leaves.
