Lettuce-Wrapped Cheddar Veggie Burger with Tomato and Hummus Recipe
![Atkins Lettuce-Wrapped Cheddar Veggie Burger with Tomato and Hummus](https://bucketeer-2ef062fa-a667-495f-9b8b-7d2ef5a7590d.s3.us-east-1.amazonaws.com/80630110daecbaf6bb90813aae774dcc_3142238a-f0ea-4a18-aa10-f6e95e45b6b5.png)
7g
Net Carbs
Net Carbs
Prep Time: 5 Minutes
Style:American
Cook Time: 10 Minutes
Phase: Phase 2
Difficulty: Moderate
Style:American
Cook Time: 10 Minutes
Phase: Phase 2
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
25.4g
Protein
15.1g
Fat
8.7g
Fiber
287.9cal
Calories
![calculator](https://www.atkins.com/wp-content/themes/atkins_theme/assets/images/calc.png)
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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1 burger All American Classic Meatless Burgers
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1 medium whole (2-3/5" dia) Red Tomatoes
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2 tbsp Organic Hummus Classic
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1 slice (1 oz) Cheddar Cheese
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3 leaf, medium medium Butterhead Lettuce (Includes Boston and Bibb Types)
DIRECTIONS
- Cook veggie burger in a skillet over medium heat with 1 teaspoon of oil, turning once until thoroughly heated and browned. Or cook in a microwave oven.
- Top with tomato, hummus and cheese.
- Carefully wrap in lettuce leaves.
Cooking Tip
Whether you’re feeding a family or cooking for one, you can update the serving settings above to reveal the required amount of ingredients.