Keto King Crab Dip Recipe
![Atkins Keto King Crab Dip](https://bucketeer-2ef062fa-a667-495f-9b8b-7d2ef5a7590d.s3.us-east-1.amazonaws.com/ce1f06c1aae8469d6f72fed5016845b1_b160b0e2-6ec3-40c0-8db2-a8e651f83935.png)
1.1g
Net Carbs
Net Carbs
Prep Time: 60 Minutes
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:American
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
3.4g
Protein
3.5g
Fat
0.4g
Fiber
50.1cal
Calories
![calculator](https://www.atkins.com/wp-content/themes/atkins_theme/assets/images/calc.png)
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
-
2 oz Cream Cheese
-
0 2/3 tbsp Real Mayonnaise
-
2 tsp Fresh Lemon Juice
-
0 1/2 tsp Garlic Powder
-
0 3/4 cup Blue Crab (Canned)
-
0 1/2 cup, chopped Sweet Red Peppers
-
0 1/8 cup Green Bell Pepper, chopped
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2 medium (4-1/8" long) Scallions or Spring Onions
-
0 43/48 tsp fresh Dill
DIRECTIONS
- Mix cream cheese, 2 tsp mayonnaise, lemon juice and garlic powder until smooth. Mix in crab meat, diced peppers, sliced green onion and dill.
- Add Tabasco to taste. Refrigerate 1 hour for flavors to blend.
Cooking Tip
If you’re serving as an appetizer, plate your dip with two or three different low carb snacks!