Keto King Crab Dip
1.1g
Net Carbs
3.4g
Protein
3.5g
Fat
0.4g
Fiber
50
Calories
Cooking tip: If you’re serving as an appetizer, plate your dip with two or three different low carb snacks!
Ingredients:
- 3/4 cup Blue Crab (Canned)
- 1 teaspoon fresh Dill
- 2/3 tablespoon Real Mayonnaise
- 2 teaspoons Fresh Lemon Juice
- 2 medium (4-1/8" long) Scallions or Spring Onions
- 2 ounces Cream Cheese
- 1/2 cup chopped Sweet Red Peppers
- 1/8 cup Green Bell Pepper, chopped
- 1/2 teaspoon Garlic Powder
Directions:
- Mix cream cheese, 2 tsp mayonnaise, lemon juice and garlic powder until smooth. Mix in crab meat, diced peppers, sliced green onion and dill.
- Add Tabasco to taste. Refrigerate 1 hour for flavors to blend.
