Keto Iced Protein Coffee
2.1g
Net Carbs
8.1g
Protein
6.8g
Fat
2.0g
Fiber
111
Calories
Ingredients:
- 1 shake Atkins Vanilla Latte Shake
- 8 fluid ounces brewed coffee FNDDS
- 10 drops liquid stevia sweetener FNDDS
- 8 fluid ounces macadamia milk, unsweetened Milkadamia
Directions:
- Pour 2 tablespoon portions of the Atkins Vanilla Latte Protein Shake into the wells of an ice cube tray and freeze until solid, about 4 hours.
- Divide protein shake cubes evenly between 2 glasses. Pour ½ cup freshly brewed coffee over each glass of cubes, and top each with ½ cup chilled macadamia nut milk. Stir and add stevia drops to taste.
