Keto Jamaican Jerked Beef Steaks
1.1g
Net Carbs
62.5g
Protein
37.4g
Fat
1.1g
Fiber
610
Calories
Ingredients:
- 1/2 teaspoon Allspice Ground
- 2 tablespoons Vinegar (Cider)
- 1 tablespoon Canola Vegetable Oil
- 1/2 teaspoon Ginger (Ground)
- 1/2 teaspoon leaf Oregano
- 1 pepper Serrano Pepper
- 2 teaspoons Paprika
- 1 teaspoon Cinnamon
- 2 medium (4-1/8" long) Scallions or Spring Onions
- 32 ounces boneless, cooked Steak
Directions:
- In a food processor, combine chopped serrano or jalapeno pepper, chopped green onions, paprika, salt, ginger, allspice, ground cinnamon, oregano, vinegar and oil. Process until a paste forms, scraping down sides as needed.
- Rub steaks on both sides with mixture; refrigerate 1 hour.
- Grill or broil steaks 5 minutes per side for medium doneness.