Keto Eggs with Avocado and Tomato
4.0g
Net Carbs
14.8g
Protein
23.4g
Fat
6.6g
Fiber
302
Calories
Ingredients:
- 1/2 fruit without skin and seed California Avocados
- 2 large Eggs (Whole)
- 1/2 medium whole (2-3/5" diameter) Red Tomatoes
Directions:
- Cook egg any way desired.
- Slice tomato and avocado.
- Layer tomato, avocado, and eggs. Sprinkle with diced green onions or paprika if desired.
