Keto Coleslaw Dressing
0.3g
Net Carbs
0.2g
Protein
11.0g
Fat
0.1g
Fiber
101
Calories
Cooking tip: Like it spicy? Adding a little cayenne pepper kicks it up a notch!
Ingredients:
- 3/4 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons apple cider vinegar
- 1/2 teaspoon minced or pressed fresh garlic
- 1 teaspoon caraway seed
- 1/2 teaspoon salt
- 1/4 teaspoon ground black pepper
Directions:
This recipes makes enough coleslaw dressing for one small green cabbage or two 8-ounce bags of shredded cabbage. Each serving is 2 tablespoons of dressing.
- Combine mayonnaise, sour cream, vinegar, garlic, caraway seeds, salt and pepper in a small bowl.
- After adding dressing to cabbage, cover and refrigerate for at least 30 minutes before serving.
