Keto Cocktail Sauce
2.6g
Net Carbs
0.1g
Protein
0.0g
Fat
0.2g
Fiber
13
Calories
Cooking tip: Make sure to serve the Cocktail Sauce cold to get the best taste and consistency.
Ingredients:
- 1 cup unsweetened ketchup
- 3 tablespoons horseradish
- 1 tablespoon lemon juice
- 1/2 teaspoon lemon zest
- 1/8 teaspoon hot sauce (Tabasco)
Directions:
Unlike most commercial cocktail sauces, this easy-to-make recipe contains no added sugars. Use this tangy sauce on shrimp cocktail or raw oysters or your favorite baked or (non-breaded) fried seafood. Be sure to add the lemon zest for added flavor. Each serving is 2 tablespoons.
- Combine ketchup, horseradish, lemon juice, and lemon zest in a small bowl; stir in hot sauce to taste.
- Cover and refrigerate for at least 1 hour to allow flavors to blend.
