Keto Chocolate Buttercream
2.1g
Net Carbs
1.4g
Protein
18.9g
Fat
1.4g
Fiber
176
Calories
Cooking tip: We love the idea of customizing this recipe to make it your own! If you add any ingredients, just be sure to keep an eye on net carbs.
Ingredients:
- 6 packets No Calorie Sweetener Packets
- 8 tablespoons Unsalted Butter Stick
- 1/3 cup Heavy Cream
- 2 ounces Baking Chocolate Squares
- 1 tablespoon Cocoa Powder (Unsweetened)
- 1/2 teaspoon Vanilla Extract
Directions:
- Heat cream in the microwave just to the point before boiling (about 1 min). Pour over the chopped chocolate placed in a small bowl.
- In a large bowl beat with an electric mixer the butter and sugar substitute. Add the cocoa powder, chocolate and vanilla then add the melted chocolate. Continue to beat until smooth and fluffy. This recipe makes enough to frost 8 cupcakes or an 8-inch single layer cake.
