Keto Chipotle Marinade Recipe
![Atkins Keto Chipotle Marinade](https://bucketeer-2ef062fa-a667-495f-9b8b-7d2ef5a7590d.s3.us-east-1.amazonaws.com/9ace8b8daf85295c1765f58715010815_4d8b025b-a9ea-48fb-b9d0-eafd2d9a5337.png)
1.8g
Net Carbs
Net Carbs
Prep Time: 5 Minutes
Style:Mexican
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:Mexican
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
0.4g
Protein
7g
Fat
1.5g
Fiber
76.2cal
Calories
![calculator](https://www.atkins.com/wp-content/themes/atkins_theme/assets/images/calc.png)
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
-
3 tsp Garlic
-
4 each Chipotle en Adobo, whole
-
2 teaspoon Sucralose Based Sweetener (Sugar Substitute)
-
1 fl oz Fresh Lime Juice
-
2 tablespoon Extra Virgin Olive Oil
-
2 tsp Cumin
-
1 tsp Salt
DIRECTIONS
Chipotles en adobo are available in cans in the Mexican food section of most supermarkets. This pastelike marinade and chilis are terrific on bone-in chicken, short ribs, all pork cuts and boneless turkey cutlets. Makes 8 Tbsp; each serving is 2 Tbsp.- Combine garlic, finely chopped chipotles, 2 tsp granulated sugar substitute, lime juice, oil, cumin and salt in a bowl. Mix well.
Cooking Tip
This recipe could also be used as a dipping sauce!