Chai Latte Overnight Oats

DifficultyEasy
Yield2 servings
Prep4 hrs, 5 mins
Cook3 mins

6.7g

Net Carbs

13.9g

Protein

17.8g

Fat

10.7g

Fiber

281

Calories

Chai Latte Overnight Oats

Ingredients:

  • 2 tablespoons Chia Seeds
  • 2 tablespoon(s) Oats, quick cooking, raw (1 tbsp= 6 g)
  • 2 tablespoons Coconut, unsweetened, shredded
  • 1 shake Atkins Chai Tea Latte Protein Shake
  • 1/16 teaspoon Cinnamon, ground
  • 1 tablespoon Pine Nuts, roasted
  • 2 tablespoons Hemp Hearts
  • 1 teaspoon Coconut, unsweetened, shredded

Directions:

  1. In each of 2 6-ounce jars with lids, mix 1 tablespoon oats,1 tablespoon chia seeds, 1 tablespoon hemp hearts, and 1 tablespoon coconut shreds until evenly combined. Add half the Chai Tea Latte Shake (5.5-fluid ounces) to each jar and mix until very well combined. Cover with lids and refrigerate for at least 4 hours, or overnight.
  2. Before serving, lightly toast pine nuts in a 400 degree oven for 3 minutes, shaking once halfway through. Top each jar with ½ tablespoon roasted pine nuts, ½ teaspoon coconut shreds, and a pinch cinnamon.

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