Keto Canned Tuna and Artichoke Salad
6.7g
Net Carbs
32.8g
Protein
28.3g
Fat
5.0g
Fiber
427
Calories
Cooking tip: Feel free to swap in your favorite lettuce for this recipe, as net carb change will likely be minimal.
Ingredients:
- 4 ounces canned tuna in water
- 3 marinated artichoke hearts, chopped
- 2 tablespoons mayonnaise
- 2 cups shredded Romaine lettuce (94g)
Directions:
- Combine drained tuna, chopped artichoke hearts and mayonnaise. Season with salt and freshly ground black pepper.
- Serve over lettuce or leave the lettuce leaves whole and wrap the salad in them sandwich-style.
