Keto Caesar Dressing Recipe
![Atkins Keto Caesar Dressing](https://bucketeer-2ef062fa-a667-495f-9b8b-7d2ef5a7590d.s3.us-east-1.amazonaws.com/9168e2abab558ee611536b624316fe2b_52d01598-d72b-46a3-a144-ada15a2d6b67.png)
1.1g
Net Carbs
Net Carbs
Prep Time: 5 Minutes
Style:Mediterranean/Greek
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
Style:Mediterranean/Greek
Cook Time: 0 Minutes
Phase: Phase 1
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
2g
Protein
14g
Fat
0.1g
Fiber
137.2cal
Calories
![calculator](https://www.atkins.com/wp-content/themes/atkins_theme/assets/images/calc.png)
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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0 1/4 cup Real Mayonnaise
-
3 tbsp Parmesan Cheese (Grated)
-
1 tbsp Anchovy Paste
-
1 tbsp Fresh Lemon Juice
-
1 tsp Garlic
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2 tsp Extra Virgin Olive Oil
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1 tsp Worcestershire Sauce
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1 tsp Dijon Mustard
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0 1/2 tsp Black Pepper
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0 1/4 tsp Tabasco Sauce
DIRECTIONS
This is the classic naturally low carb and keto dressing for a Caesar salad made with Romaine, but it enlivens any salad greens. For a real treat, make this dressing with homemade mayonnaise. See the Atkins recipe: Mayonnaise. Each serving is 2 Tbsp.- Combine mayonnaise, cheese, anchovies (or 2 Tbsp paste), lemon juice, minced garlic, olive oil, Worcestershire sauce, mustard, pepper and hot sauce in a small bowl.
- Use immediately or refrigerate in an airtight container for up to 2 days.
Cooking Tip
If you're storing in the refrigerator, write the expiration date on a piece of tape and attach to your tupperware for an easy reminder.