Bratwurst with Onions and Sauerkraut Recipe
Cook Time: 10 Minutes
Phase: Phase 2
1 tsp Extra Virgin Olive Oil
0 1/2 cup, sliced Onions
1 stick (3 oz) Bratwurst
0 1/2 cup Sauerkraut (Solid and Liquids, Canned)
- In a small skillet, heat oil over medium-high heat. Add white onions and sauté about 3 minutes. Add bratwurst and sauerkraut.
- Continue to cook until bratwurst is browned on all sides and heated through. Serve immediately.
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