Keto Avocado Gazpacho Smoothie
4.7g
Net Carbs
9.1g
Protein
38.2g
Fat
11.9g
Fiber
419
Calories
Ingredients:
- 1 fruit without skin and seed California Avocado
- 1 ounce Goat Cheese (Soft)
- 1 cup Tap Water
- 2 teaspoons Fresh Lime Juice
- 1 tablespoon Heavy Cream
- 1/8 teaspoon Salt
- 2 teaspoons chopped Chives
Directions:
- Place cut-up avocado in a blender. Add remaining ingredients, and blend until smooth. If needed, add additional water, 1 tablespoon at a time, to reach desired consistency.
- Pour into a tall glass, and garnish with chives and a reserved slice of avocado, if desired. Serve immediately.
