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Asian Marinade Recipe


Atkins Asian Marinade
1.6g
Net Carbs
Prep Time: 5 Minutes
Style:Asian
Cook Time: Minutes
Phase: Phase 1
Difficulty: Easy
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.

2.7g

Protein

6.2g

Fat

4g

Fiber

86.1kcal

Calories

calculator How to Calculate Atkins Net Carbs

INGREDIENTS

  • 8 tbsp Tamari Soybean Sauce
  • 2 tbsp Sodium and Sugar Free Rice Vinegar
  • 2 Tbsp Xylitol
  • 1 Tbsp Ginger
  • 1 tsp Garlic
  • 2 tsp Toasted Sesame Oil
  • 2 tbsp Canola Vegetable Oil

DIRECTIONS

Try this simple marinade with chicken kebabs, salmon or tuna steaks, pork chops or beef tenderloin. Marinate chicken and meat for up to 24 hours in the refrigerator, fish for up to 2 hours.  Each serving is 2 Tbsp.

  1. Combine tamari, vinegar, sugar substitute, ginger, garlic and sesame oil in a bowl. Slowly whisk in canola oil until combined.

Cooking Tip

This recipe could also be used as a dipping sauce!

How to Calculate Atkins Net Carbs

Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)

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