Low Carb Chocolate-Cinnamon Drunken Snowman Cocktail Recipe
![Atkins Low Carb Chocolate-Cinnamon Drunken Snowman Cocktail](https://bucketeer-2ef062fa-a667-495f-9b8b-7d2ef5a7590d.s3.us-east-1.amazonaws.com/bf3d5fe3a960ddf0d58c767885b3f769_ATK_USA_Low%20Carb%20Chocolate-Cinnamon%20Drunken%20Snowman%20Cocktail.jpg)
4.4g
Net Carbs
Net Carbs
Prep Time: 5 Minutes
Style:American
Cook Time: 10 Minutes
Phase: Phase 2
Difficulty: Moderate
Style:American
Cook Time: 10 Minutes
Phase: Phase 2
Difficulty: Moderate
* Any adjustments made to the serving values will only update the ingredients of that recipe and not change the directions.
11.4g
Protein
29.6g
Fat
10.7g
Fiber
477.5cal
Calories
![calculator](https://www.atkins.com/wp-content/themes/atkins_theme/assets/images/calc.png)
How to Calculate Atkins Net Carbs
Atkins Net Carbs = Total Carbohydrates – Fiber – Sugar Alcohols/Glycerin (if applicable)
×INGREDIENTS
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30 chips white chocolate style baking chips, Lily's no sugar added
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1 1/2 tsp baking chocolate, grated, unsweetened
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0 1/2 tsp cinnamon, ground
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1 1/3 cup low carb triple chocolate ice cream, Rebel brand
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1 shake Atkins Creamy Cinnamon Swirl Shake
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0 1/2 cup bourbon whiskey
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3 Tbsp whipped heavy whipping cream
DIRECTIONS
- Using a double boiler, or a small saucepan of boiling water with a heat proof bowl over the top, gently melt the white chocolate style baking chips, stirring after a minute or two, until melted. Remove from heat and coat the rims of two mugs with melted white chocolate style chips.
- On a small plate, combine the chocolate shavings and cinnamon. Dip the white chocolate rims in the chocolate/cinnamon mixture. Set any leftover chocolate-cinnamon mixture aside. Scoop 2/3 cup ice cream into each mug.
- Warm the Atkins Creamy Cinnamon Swirl Protein Shake in a small saucepan over medium heat until simmering. Pour half the shake over each mug of ice cream, add 2 ounces bourbon to each, and top each with 1 ½ tablespoons unsweetened whipped cream. Sprinkle evenly with remaining chocolate and cinnamon mixture, and garnish with a cinnamon stick if desired. Serve while warm.
Cooking Tip