Keto Chipotle Marinade
1.8g
Net Carbs
0.4g
Protein
7.0g
Fat
1.5g
Fiber
76
Calories
Cooking tip: This recipe could also be used as a dipping sauce!
Ingredients:
- 2 tablespoons Extra Virgin Olive Oil
- 3 teaspoons Garlic
- 4 each Chipotle en Adobo, whole
- 1 fluid ounce Fresh Lime Juice
- 2 teaspoons Sucralose Based Sweetener (Sugar Substitute)
- 2 teaspoons Cumin
- 1 teaspoon Salt
Directions:
Chipotles en adobo are available in cans in the Mexican food section of most supermarkets. This pastelike marinade and chilis are terrific on bone-in chicken, short ribs, all pork cuts and boneless turkey cutlets. Makes 8 Tbsp; each serving is 2 Tbsp.
- Combine garlic, finely chopped chipotles, 2 tsp granulated sugar substitute, lime juice, oil, cumin and salt in a bowl. Mix well.
