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Atkins Iced Coffee


Statistics
Servings: 1
Prep time: 0:00:00
Bake/Cook time: 0:00:00
Nutrition
Calories: 205
Fat: 15 grams
Protein: 9 grams
Carbohydrates: 8 grams
Fiber: 2 grams
Net Carbs: 5 grams
So simple—so good! This cool and creamy coffee is a terrific low-carb alternative to the offerings at popular coffee shops. Using Atkins Advantage Shake Mix adds extra protein as well as fiber and plenty of vitamins and minerals. It also contributes to the creamy texture and flavor, but you can simply use one extra packet of sugar substitue instead of the mix.
  • 1/2 cup warm water
  • 2 teaspoons instant decaf coffee powder
  • 1 1/2 tablespoons heavy cream
  • 1 to 2 packets sugar substitute
  • 1 scoop Atkins Advantage Shake Mix
  • 1/2 cup cracked ice (about 5 medium ice cubes)
  1. Pour the water and coffee into a blender. When the coffee dissolves, add the cream, sugar substitute, and shake mix. Blend. Add crushed ice and bland until cold and creamy.

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